Tipping Etiquette
Tipping practices vary by country and culture. In the United States, it is customary to tip between 15% and 20% for standard service in restaurants.
When to Tip
- Restaurants: 15-20% is standard.
- Delivery: 10-15% or a flat $3-$5.
- Large Groups: Many restaurants automatically add a "gratuity" for parties of 6 or more.
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